Overall I think the first class went smoothly! Everyone participated and although it seemed akward it was all done for a purpose.
I was at work and I was observing everything that everyone does, I work at East of Chicago and its interesting to watch people while they make pizza. People are washing dishes, eating, making pizzas and subs. The manager was training a new employee and the new employee continued to shake his head as if he really understood what he was learning. There is a lot of goofing off due to the fact of a slow night. The job is repititious in the sense that you do the same thing every night.
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